Q: What sets you apart from other Realtors?
A: I attended The Culinary Institute of America and worked as a professional chef for 24 years. The hospitality world molds a specific work ethic and service response, and it is ingrained in who I am. The efforts I put forth translate into exceptional results for my clients.
I feel tremendously fortunate to have found a second career that I am just as passionate about as my first. The trust that my clients put in me to help them achieve their goals is humbling, and I take the burden very seriously. My gratitude for my mentors, family, colleagues and friends is exceptional. I am thankful for where I have been and even more excited for where we are going. Cheers to the future!