Healthy Recipes From Local Chefs
These dishes are easy to make, packed with flavor and good for you.
Food & Drink
Soak Up the Sun at These 10 Rooftop Bars
Nothing says summer like sipping frozen cocktails with a breeze blowing.
10 Healthy(ish) Dishes to Order Out
Eating healthy doesn't have to mean eating in. Try these not-so-guilty pleasures at area restaurants.
9 Spots to Celebrate Cinco de Mayo
Make a date this weekend with salted rims, ceviche and 'secret' tacos.
Del Ray's Stomping Ground Has a Second Location at Tysons Galleria
Owner Nicole Jones knows biscuits. And she has her own take on Southern food.
Thompson Italian is Coming to Falls Church
Get ready for housemade pasta and gelato, prosecco on tap and innovative seasonal cooking. And bring the kids.
Pupatella to Open in South Arlington
Watch for a second hometown location of the cult-status Neapolitan pizzeria this summer.
Sip Up Spring With These Crafty Cocktails
Try some celery bitters in your G&T or rhubarb in your marg.
Meridian Pint is Moving from D.C. to Arlington
The transplanted gastropub is shooting for a mid-May opening in Dominion Hills.
Where to Go for Easter Brunch
Celebrate the season with Scotch eggs, leg of lamb, raw bar, Bloody Marys, brioche goodies and more.
Now Open: Acme Pie Co., Buena Vida, Rebellion on the Pike and More
Here are the latest new places to grab dinner, drinks or a quite bite around town.
Frozen Dairy Bar Custard is Back
The former FDB space in Falls Church is now a cheesesteak shop, but the new owners are carrying forth the custard tradition—secret recipe and all.
TTT Dishes Out Homemade Tortillas and Plenty of Scene
Clarendon's new taqueria promises an authentic Mexican street-food experience. Here's an early taste.
Foraging for Food with Chef Jonathan Till
He's bringing the skills his grandmother taught him to the kitchen at Evening Star Café.
Dudley's Sport & Ale Opens Friday
Shirlington has a shiny new sports bar with a roof deck.
7 Days of St. Patrick’s Day
Celebrate all week long at these local restaurants, bars and music venues. Slainte!
Smoking Kow BBQ to Open Arlington Storefront
Like Kansas City-style 'cue? Then this is for you.
Restaurant Review: Sen Khao
Chef Seng Luangrath brings fast-casual Lao fare to a former Isabella Eatery space in Tysons.
It's Cool to Be Cheesy
An inside look at the cheese biz with Cheesetique owner Jill Erber.
What to Eat During Restaurant Week
These prix-fixe specials run Jan. 14-20. And in some cases longer.
There's a New Pizza Parlor in the Lee Heights Shops
Old Dominion Pizza is an Arlington-centric kind of place.
