What to Eat During Arlington Restaurant Week
Enjoy soup-to-nuts deals on everything from paté to panna cotta. With more than 50 kitchens participating, the specials run Oct. 18-25.
Food & Drink
Coming Soon: Add These Restaurants To Your List This Fall and Winter
Get ready for new dining options in Arlington, Falls Church and Tysons, from Peruvian ceviche and grandma-inspired comfort food to briny raw bar fare.
Restaurant Review: Our Mom Eugenia
This chic, family-owned taverna in the Mosaic District will put you in a Greek state of mind.
Rako Brings Specialty Coffee and Cocktails to Courthouse
The all-day cafe livens up lattes with cardamom, adds allspice dram to espresso martinis and encourages you to embrace natural wine.
Clink Steins at These Oktoberfest Events
We're talking seasonal brews, Bavarian eats, games, contests and traditional oompah music.
2021 RAMMY Awards Pay Tribute to Industry Pivots
D.C.-area eateries are praised for pandemic-era adaptations, such as 'Covid-safe redesign.'
A Fresh Place to Do Lunch (or Cocktails)
Find avocado toast, grain bowls, green smoothies and craft cocktails at Roots Provisions & Grocery.
Where to Buy French Pastries by a Former White House Chef
Find Patrice Olivon's J'Aime Madeleine at these local farmers markets.
Restaurant Review: Mattie & Eddie's
Chef Cathal Armstrong pays homage to his Dubliner grandparents at a new pub in Westpost.
What to Eat During Summer Restaurant Week
Enjoy specials ranging from Spanish paella to Indian gulab jamun, August 9-15.
Now Open: Assembly, Rasa, Whino and More
Check out Rosslyn's new food hall—plus Indian fast casual, pupusas, pastries and polenta tots with a side of street art.
Gift Alert: Amalfi Coast Ceramics
Pizza, pasta and panini aren't the only things for sale at Napoli Salumeria in Westpost. You can buy the dishes, too.
Chef Thomas Harvey to Open a Place of His Own in Falls Church
After helming The Partisan and Fire Works pizzeria, the Northern Virginia native is aiming to launch Harvey's this fall.
For Vegetarian Fast-Casual, Hit Greens N Teff
The Ethiopian carryout on the Pike is plant-based and packed with flavor.
Parc de Ville’s Rooftop Lounge Opens July 15
The Mosaic District has a vibey new outdoor spot for sips and snacks.
Whino Brings 'Lowbrow' Art and Cocktails to Ballston Quarter
The street art gallery, restaurant and bar is open late.
This Hot Sauce Brings the Funk
The secret behind Behringer Pepper Co.'s condiments? Full fermentation.
Planning a Summer Party? These Restaurants Cater.
Let someone else do the cooking for your next backyard barbecue, baby shower, team banquet or graduation shindig.
Get These Burgers While They're Hot
Gee Burger, a pandemic pop-up, gets the thumbs up from our dining critic. But the concept may not be here to stay.
5 Things to Eat and Drink This Week
Tickle your taste buds with May the Fourth pierogi, Cinco de Mayo margs, Mother's Day feasts and more.
13 Farmers Markets to Hit This Spring and Summer
Shop for local produce, baked goods, organic meats, pickles, oysters, empanadas and a whole lot more.
8 New Restaurants That Opened During the Pandemic
They're worth a visit, and our dining critic has a few suggestions about what to order.
Put Stracci Pizza on Your List
Former Vermilion chef Tom Cardarelli is making Roman-style pies from a tricked out trailer.
"We’ve All Been Through It This Year"
Survival stories and silver linings from one of the restaurant industry's toughest years ever.
