6 Seasonal Cocktails To Try Now
With names like Santa Baby and Almond Joy to the World, these are drinks worth sipping.
Food & Drink
Eat This Now: Kabobs at Maman Joon Kitchen
Feed a crowd with skewered meats, saffron rice and other Persian specialties, plus 75 kinds of milkshakes.
Dine In (Or Take Out) This Thanksgiving at These Local Restaurants
Whether your fav dish is roasted turkey, smoked ham or sweet potato casserole, these eateries have it. 🦃
UnCommon Luncheonette Does Breakfast Poutine and Killer Sandwiches
The daytime dining concept by restaurateur Joon Yang and chef Jon Mathieson is New York diner-meets-French café.
Where to Order Your Thanksgiving Pies
Find classic apple, pumpkin and cherry, as well as elaborate flavors like salted-caramel-chocolate-chess, or bacon-cayenne-pecan at these area bakeries. 🥧
Put These Food Halls on Your Radar
Whether you're looking for a latte, lo mein, Latin street food or a boozy libation, these dining hubs have it.
Party Like a Rock Star at These Weekend Brunches
From drag shows to live tunes to hookah, brunch is never boring at these local spots.
Where to Snag Apple Cider (And Other Seasonal) Doughnuts
Find the perennially popular fall treat alongside pumpkin pie, maple bacon and other seasonal flavors.
11 Bar Snacks to Order Now
From sushi rolls and fried artichokes to oysters on the half shell, these local watering holes are serving up more than beer nuts.
Restaurant Review: Bar Ivy
Chef Jonathan Till transforms mid-Atlantic ingredients into stunning West Coast-inspired dishes in Clarendon.
What to Eat and Drink During Arlington Restaurant Week
Feast on daytime and dinner deals at more than 40 area eateries, Oct. 17-24.
Pirouette Brings Creative Fare and Unfussy Wine Pairings to Ballston
The 'wine-driven' neighborhood cafe serves oysters, small plates, house-made pasta and plenty of vino.
5 Warm Coffee Drinks That Rival the PSL
Move over, pumpkin spice latte. Local baristas are steaming up alternative fall flavors, from apple pie to autumn rose.
Westover Taco Coming to Former Forest Inn Space
The taqueria will replace the long-running dive bar with tacos, margs and an open-late bar.
Now Open: Kura Sushi, Mason's Famous Lobster Rolls, Bar Ivy and More
Get your fill of Korean rice dogs, watermelon poke, Nashville chicken and taiyaki ice cream.
Thick Crust or Thin? Nighthawk Pizza Has Both
You'll also find local brews, a Michelin-starred chef, '90s decor and killer happy hour deals at this Westpost hangout.
Where to Celebrate Oktoberfest
Dig out a dirndl or some lederhosen for these autumnal events, featuring stein-hoisting, polka and plenty of beer.
Add These Free Outdoor Fests to Your Fall Calendar
Get into the groove, sample savory snacks and sips, and perk up your pooch at these street parties.
For 'Pan-African Soul' Food, Try Hedzole
Feast on braised oxtails, Ghanaian jollof rice, black-eyed peas and other Afroeats at this Mosaic District farmers market stand.
Where to Eat and Drink in Ballston
Hit this lively Orange Line hub for tacos, beer, paella, seafood and one of the best hot chicken sandwiches around.
Local Hot Sauce Brand Packs a Punch—And Gives Back
Arlingtonian bottles Helpful Hot Sauce from peppers in his home garden, donating profits to charity.
Restaurant Review: Café Colline
This Arlington gem is everything a French bistro should be.
What to Eat During Summer Restaurant Week
Indulge in smoked duck confit, tuna ceviche, salted caramel mousse and more, with tasty specials running Aug. 15-21.
Bolivian Cocktail Pop-Up Coming to Ambar's Baba
Casa Kantuta's five-day run in Clarendon aims to capture the vibe of a "grandmother's living room."
